Odd Medhus
CEO at CFT Solutions B.V.
Hirtshals · Denmark
Skagerak Processing
Smarter Processing. For You
Your fish. Our processing. We turn your raw material into finished fillets and portions.
Processing Only — No Fish Trading
Food Safety. Guaranteed.
Strategically Located in Hirtshals
Your Dedicated Processing Partner
Processing Only. Your Fish Remains Yours.
Skagerak Processing is exclusively a processing service provider. We neither buy nor sell fish. You supply the raw material; we process it to your specifications.
From filleting and portioning to packaging, freezing and frozen storage, our role is clear: to add value to your fish through professional processing.
About Us · Established 2015
Hirtshals. At the Gateway to Your Markets.
Skagerak Processing A/S was established on 30 June 2015. Based at Herluf Trollesvej 14 in Hirtshals, Denmark, we provide dedicated salmon processing services for customers in the seafood industry.
Our factory's unique location in Hirtshals connects fish arriving from Norway, Iceland and the Faroe Islands with efficient processing and onward transport.
With direct ferry connections from Iceland and the Faroe Islands and access to Norwegian supply routes, processing close to arrival avoids unnecessary transport of whole fish before filleting.
- Norway
- Iceland
- Faroe Islands
Direct from the Harbour
A short transfer from the ferry terminal to our factory keeps the route from arrival to processing simple.
More Time for Freshness
Processing in Hirtshals avoids a long road journey before filleting and helps preserve valuable time for onward delivery.
Less Weight on the Road
Sending finished fillets onward instead of whole fish reduces the weight of heads, bones and trimmings transported to distant processing sites.
Our People
The People Behind Skagerak Processing
Good collaboration starts with the people you work with. Meet our team and find the right contact for your enquiry.
Henrik Pedersen
Factory Manager
Oksana Pavlusenko
Quality Manager
Celina Østervang
Customer Service Coordinator
Products & Processing
Our Salmon Product Formats
From fresh fillets to individually packed portions and frozen by-products, we process your salmon into the formats you need. Explore the seven product groups from our 2026 catalogue.
- 01
Fresh Fillets
Fresh salmon fillets processed to your specifications, with trims A–E, including normal and deep skinning. Packed in EPS boxes for standard transport or air freight.
- Trimming
- Trims A–E · skin-on, skin-off or deep-skinned
- Packaging
- EPS boxes in a range of sizes
- 02
IVP Fillets
Individually vacuum packed salmon fillets. Whole fillets can be kept intact in larger vacuum packs, with tray packing and modified atmosphere protection also available.
- Fillet size
- 227–2,400 g
- Packaging
- Vacuum packs or MAP-protected trays
- 03
IVP Portions
Fresh or frozen salmon portions, individually vacuum packed or supplied in chain packs. Consistent sizes and weights for retail and foodservice, with labelling or foil printing.
- Portion size
- 75–170 g: chain packs of 1–6 · 170–227 g: chain packs of 1–5
- Packaging
- Transparent or coloured vacuum bags
- 04
Spiced IVP Portions
Fresh or frozen salmon portions with a dry spice mix or marinade, vacuum packed to suit your requirements. Available as individual portions or chain packs, with labelling or foil printing.
- Portion size
- 75–170 g: chain packs of 1–6 · 170–227 g: chain packs of 1–5
- Packaging
- Transparent or coloured vacuum bags
- 05
IQF Portions
Individually quick frozen salmon portions and fillets for retail and foodservice. Skin-on and deep-skinned options, with glazing available and packing in cartons of different sizes.
- Sizes
- Portions: 75–approx. 500 g · fillets: 200–2,400 g
- Packaging
- Cartons in a range of sizes
- 06
Portions in Bags
Frozen IVP or IQF salmon portions packed in bags. Consistently sized portions for retail, foodservice and further preparation.
- Portion size
- 75–227 g
- Packaging
- Bag-packed frozen portions
- 07
By-products
Frozen salmon by-products for further processing, including block-frozen products, minced meat, bellies and trimmings. Packed in cartons to agreed specifications.
- Specifications
- Sizes on request · bellies: 1–3 cm or 3–5 cm
- Packaging
- Frozen products packed in cartons
Processing prices are available on request, based on your specifications and volume. Freezing, frozen storage and specialist processing services can be discussed as part of your assignment.
Let’s Plan Your Processing Requirements
Tell us about your raw material, required finished product, packaging and storage needs. We will discuss how Skagerak Processing can support your assignment.
Food Safety
Food Safety. We Mean What We Say.
Our promise is simple: our customers can trust Skagerak Processing as their producer — and consumers who eat products from our production can be confident they are eating safe food, every single day.
We put a great deal of work into making sure we deliver in line with the requirements of food safety authorities, both locally and in our export markets, our customers' own specifications, and consumers' expectations that the product is healthy and good to eat. Independent audits and certifications confirm that commitment.
Through our food safety programme, our food safety monitoring systems keep us online and up to date at all times on the factory's microbiological status. This means we can take immediate action should anything unexpected arise in the factory.
Authority requirements, local and export
We work to meet the food safety authorities' requirements in Denmark and in every market our products reach.
Customer specifications
Every assignment is processed to your agreed specifications, with quality checks along the way.
Consumer expectations
The people who eat our products expect them to be safe, healthy and good to eat — and that is what we deliver.
Customers
Working Closely with Our Customers
We work with businesses in the seafood industry that require professional salmon processing. Each collaboration starts with the customer’s requirements and a clear dialogue about the assignment.
Whether you need filleting, portioning, packaging, freezing, frozen storage or specialist services, contact us to discuss your needs.
Contact
Let’s Discuss Your Next Assignment
Have a question about our services or a specific salmon processing requirement? Send us a message and we will get back to you.
Skagerak Processing
Address: Herluf Trollesvej 14
9850 Hirtshals, Denmark
Telephone: +45 23381222
CVR: 36944145